Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Isolation
Isolated by Matt Brown, Ozark Natl. Forest, AK, USA, 2005
Type Strain
no
Medium
ATCC® Medium 2432: wMY (weak Malt Yeast Extract)
Growth Conditions
Temperature: 15-20.0°C
Growth conditions: Grown with Rhodotorula mucilaginosa ATCC MYA-3510 as food source
Name of Depositor
FW Spiegel
Year of Origin
2005
References
Olive LS, Stoianovitch C. Two New Members of the Acrasiales. Bull. Torrey Bot. Club 87: 1-20, 1960.